US

Vacancy: Pastry Chef

Date 06 Oct 2020
Company Confidential
Location East Legon - Adgrigano
Job Type Full-time
Industry Hospitality/Travel/Tourism
Description


Job Description


Our Client is looking for a Pastry Chef.




Required Skills or Experience



  • Minimum of a certificate in pastry production or any equivalent combination of education and experience sufficient to perform job duties may be considered

  • Must have a good command of the English language

  • Must have good knowledge of international Pastries

  • Must have a complete education as a Pastry Chef  

  • Must have a basic school education

  • Must have at least 5 years of practical experience in Pastry in a hotel or restaurant (2 years Experience)

  • Must be able to deal with quality control, and production control





How To Apply



  • Send CVs via email.




Note



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